Delicately seasoned meatballs to stay true to the classic, Swedish dish
BAKING INSTRUCTIONS: Oven temperatures may vary up to 75 degrees, therefore cooking times may vary slightly. Preheat oven to 350°F. Place frozen meatballs in a single layer on a shallow baking pan. Bake for 20-25 minutes or until hot.
MICROWAVE INSTRUCTIONS: Place six (6) frozen meatballs on a microwavable dish. Heat for on high (100% power) for 35-40 seconds or until hot. For every six (6) additional meatballs, add 40 seconds. *Heating instructions were tested in a 1200 watt microwave oven*
STOVETOP INSTRUCTIONS: In a covered saucepan, place frozen meatballs in your favorite sauce. On medium heat for 20-25 minutes or until hot, stirring occasionally.
INGREDIENTS: BEEF AND PORK, CHICKEN, WATER, EGGS, TEXTURED SOY FLOUR, CONTAINS 2% OR LESS OF THE FOLLOWING: DEHYDRATED ONIONS, NATURAL FLAVORS, CORN SYRUP SOLIDS, BREAD CRUMBS (WHEAT FLOUR), SALT, SPICES, PAPRIKA, NON-FAT DRY MILK, SOY FLOUR, SODIUM PHOSPHATE.
CONTAINS: SOY,MUSTARD SEED,MILK,EGGS,WHEAT
SIZES & NUTRITIONAL INFORMATION:
24 Oz.